A summery cocktail with smoked southern yellow peaches smoke infused sugar cubes, oranges, lemon, mint & ginger. The peaches are smoked at low temperatures, dehydrated & conditioned. Infuse with bourbon or whiskey for 3 days. Strain pour over ice with splash of ginger beer & soda water, or top with ginger ale. For a mock cocktail option infuse with fruit juice & top with soda water or ginger ale. Each kit makes 8 cocktails. Smoked Peach Smash | Bourbon, Whiskey
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