Santa Teresa 1796 Rum Single Modernist Rum

70cl / 40% – Honeyed, rounded rum from Venezuela with elements of bitter chocolate, nuts and buttery biscuits. It is made, unusually for a rum, through the solera process: casks of different aged rums are stacked vertically, the oldest at the bottom, and as the distiller draws rum from one cask they top it up with younger liquid from the blend.