2 days cold maceration, and a short fermentation over 8 days. Final 9 days maceration on the skins. 36 months ageing in American oak from Ohio, Missouri.
Related
Brand |
---|
Be the first to review “Rioja Gran Reserva 2014, Ramón Bilbao” Cancel reply
Related products
£101.76
£28.58
£16.51
£10.81
£12.48
£159.82
Reviews
There are no reviews yet.