Pale lemon in colour with bundles of fruit and flowers on the nose. Medium-bodied with citrus, green fruit, apricots and white flower characteristics with lovely creamy undertones. A complex wine with a long finish to go with or without food. Château Valoux is an old wine estate in Pessac-Léognan owned and run by Sophie Lurton of Chateau Bouscaut. Chateau Valoux has just 10 hectares of vines on one plot with mainly clay, gravel and limestone soils. The estate has always produced superb Semillon dominant wines, which are made in the cellars of Grand-Cru Chateau Bouscaut.
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