FLAVOUR IS A FRONTIERExploreNatoora Fresh Horseradish Root- Pungent, peppery and tangy, the traditional accompaniment to roast beef.- The roots of the horseradish plant contain mustard oils, released on grating and synonymous with its distinctive hot flavour. – We source from is native growing region of Southeastern Europe including Austria, Poland and Germany. – Wrap in a damp cloth and store in a cool, dark and frost-free place.Take it further- Shave into vodka, briefly infuse and use as the base for a Bloody Mary. – Mixed with creme fraiche and Dijon mustard for fresh sauce.Natoora’s radical approach to seasonal sourcing is shaping the future of foodWe don’t work with industrial agriculture or large wholesalers.We work closely with growers who are preserving vital flavours through meaningful small farming.We back these growers to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.Suitable for vegetarians and vegans
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