Now, there some interesting gins to hit the market and this is surely stand-out, and where East meets West! Infused with yuzu fruit and ‘hint’ cherry blossom (delicious), it combines a Scottish gin with a distilled sake both from Cameronbridge distillery, owned by drinks giant Diageo. Jinzu is the name of a Japanese river where 1000 blossom trees align its shores. There are strong citrus aromas and the sake gives a sweetness, whilst the hint of cherry blossom is floral all with the under-pinning of juniper. Suggested serve with tonic and apple garnish.
- Jinzu is a marriage of British gin with the delicate flavour of cherry blossom and yuzu citrus fruit, finished with smooth Japanese sake
- Jinzu gin was created by British bartender Dee Davies, inspired by her journey to Japan and a lifelong passion for experimenting with flavour
- Fresh juniper taste invigorated with zesty citrus and delicate hints of cherry blossom flavour, finished with smooth sake
- Enjoy Jinzu in a gin and tonic garnished with a slice of green apple
- Jinzu is distilled in traditional copper pot still and finished with a touch of distilled sake
- Jinzu is a super-premium gin offering a unique taste experience for consumers in search of depth and discovery
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