The 2014 Guado al Tasso is a less structured wine than usual but one with a crisp, savory finish and a balanced and complex fragrance. The nose shows notes of cherries under spirits, tobacco, candied oranges and spices. The palate is vibrant, supple and persistent with a spicy finish and aftertaste. In this vintage, it was decided to use a larger percentage of Merlot and to eliminate the Petit Verdot.
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