An outstanding liqueur from prolific producer, Gabriel Boudier, and was created by bartender, Samuel Boulton, winning their ‘Wizard’ competition in 2016. The leaves of the makrut lime, grown throughout tropical Asia, are infused in fine alcohol for five weeks to extract the full flavour. The liqueur has a fragrance of lemon grass which adds complexity and body. Perfectly served with the addition of ice and topped up with a quality tonic water.
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