Domaine Jaeger-Defaix – Rully 1er Cru Rouge Clos du Chapitre 2018 75cl Bottle

A severe sorting is done when the grape arrives at the cellar followed by de-stemming. Maceration and fermentation is carried out with natural yeasts over approx 3 weeks. Aged in used French oak for 14 to 18 months usually with a little new oak thrown in to add complexity.