50cl / 21% – This rich and decadent coffee liqueur is the work of the coffee experts at Climpson & Sons. It uses coffee from the Daterra estate in Brazil, which is flash brewed and then rapidly chilled to keep its flavour and delicate aroma intact. They then add vanilla, cacao and East London Liquor Company demerara rum to round things out. Serve over ice, straight from the freezer or as the backbone of a coffee cocktail.
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