Sakurao Original Japanese Gin is made using nine local botanicals from the distillery’s surrounds in Hiroshima (including yuzu, Japanese cypress, ginger and red shiso), alongside a classic core.
A craft gin that utilizes 9 kinds of botanicals, including fresh citrus from Hiroshima, and is distilled using a combination of steeping and vapor methods. Besides 9 kinds of botanicals from Hiroshima, 5 kinds of imported botanicals such as juniper berry and coriander seed are also used for Sakurao Gin Original. The fusion of a citrus-like aroma with the traditional taste of gin is the most distinctive feature of our original gin.
- Made from nine botanicals, including the typical Japanese cherry blossom.
- Complex and aromatic with earthy angelica root and green tea notes, plus some violets and cherry blossoms.
- Crisp juniper in the foreground with a little black pepper.
- Notes of jam and citrus fruits follow before a coriander spice appears on the finish.
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